Now you can brew Oceana Coffee in your single-serve K-Cup brewer.
We roast our coffee fresh five days a week and make our own K-Cups in house right here in our Tequesta, Florida, Roasting Headquarters. Now you can enjoy Oceana Coffee quality and taste and K-Cup convenience at home and at the office. No co-packing, no stale low-grade coffee. Just pure Oceana Coffee flavor.
Each and every cup is nitrogen flushed to maintain freshness. We weigh each batch and check weigh our cups as they’re being made to ensure you get a great cup of coffee every time.
Our cups deliver a good solid 10- to 12-ounce cup because we have correctly calculated the coffee weight ratio for flavor. Every box of K-Cups comes stamped with a roast date, so you know the freshness inside.
Oceana Coffee K-Cups are 100% recyclable!
We didn’t forget. Because convenience shouldn’t outweigh the health of our planet, Oceana K-Cups are recyclable. Select any one of our yearly coffees in single-serve cups. They come in lots of 12 cups per box, roasted, ground and packaged in-house for you to brew one fresh cup at a time.
Well-balanced with a sweet, nutty aroma, subtle hints of cinnamon, and rounded out by mild acidity and a clean finish
Chiapas is Mexico’s southernmost state, home to the Sierra Madre de Chiapas Mountain range. To its west are the coffee growing regions of Oaxaca and Vera Cruz. But it is the beans of Guatemala’s famed Huehuetenango region, directly to the east, with which Chiapas coffee shares so much character.
All the coffee is grown at an altitude between 900 and 1,100 meters above sea level, and at Oceana Coffee, we make sure that our clients are delivered a true High Grown EP coffee with the respective cup profile. The beans are washed and sun-dried.
This coffee has soft nutty notes, dark chocolate, sweet, with a mild acidity.